{"id":88083,"date":"2024-05-20T14:30:12","date_gmt":"2024-05-20T17:30:12","guid":{"rendered":"https:\/\/www.fatosefotosnews.com.br\/para-entrar-no-clima-frances-saiba-onde-comer-macarons-em-brasilia\/"},"modified":"2024-05-20T14:30:12","modified_gmt":"2024-05-20T17:30:12","slug":"para-entrar-no-clima-frances-saiba-onde-comer-macarons-em-brasilia","status":"publish","type":"post","link":"https:\/\/www.fatosefotosnews.com.br\/?p=88083","title":{"rendered":"Para entrar no clima franc\u00eas: saiba onde comer macarons em Bras\u00edlia"},"content":{"rendered":"

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Reda\u00e7\u00e3o GPS<\/cite> <\/p>\n
Para entrar no clima franc\u00eas: saiba onde comer macarons em Bras\u00edlia<\/div>\n<\/figcaption><\/figure>\n<\/p>\n<\/div>\n

O Brasil \u00e9 democr\u00e1tico at\u00e9 quando o assunto \u00e9 gastronomia<\/a> . Por aqui, o que n\u00e3o faltam s\u00e3o op\u00e7\u00f5es de locais que contam com um leque de itens da culin\u00e1ria mundial. Com as Olimp\u00edadas<\/a> se aproximando, o clima parisiense inspira ainda mais os brasilienses a se jogarem nas del\u00edcias t\u00edpicas do pa\u00eds que sediar\u00e1 as disputas. <\/span> <\/p>\n

O macaron<\/a> , um pequeno biscoito redondo, crocante e recheado com diferentes ingredientes, \u00e9 um exemplo de doce tradicional da Fran\u00e7a e que tem o cora\u00e7\u00e3o \u2014 ou melhor, o est\u00f4mago \u2014 dos moradores da capital. <\/span> <\/p>\n

Para a nossa alegria, h\u00e1 uma por\u00e7\u00e3o de estabelecimentos que oferecem macarons com diferentes tipos de recheio. Por isso, o GPS preparou um guia com esses locais. Olha s\u00f3: <\/span> <\/p>\n

Le Petit Macarons<\/span> <\/a> <\/p>\n

Com certeza, ao passear no Iguatemi e no Park Shopping, voc\u00ea j\u00e1 se deparou com um quiosque da Le Petit Macarons. O empreendimento tem unidades por todo o Pa\u00eds e conta com mais de 30 op\u00e7\u00f5es de sabores. <\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por Le Petit Macarons (@lepetitmacarons)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

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Doce Maison<\/span> <\/a> <\/p>\n

Elaborados com 100% farinha de am\u00eandoas e recheados com cremosos recheios artesanais, os macarons da Doce Maison chamam a aten\u00e7\u00e3o dos clientes da cidade. Os sabores da casa s\u00e3o pistache, maracuj\u00e1, lim\u00e3o, frutas vermelhas, champanhe, chocolate ao leite, chocolate branco, chocolate meio amargo.<\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por Doces e bolos Doceria em BrasiliaNoivas e festas (@docemaison)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

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Nube Caf\u00e9 e Confeitaria<\/span> <\/a> <\/p>\n

O Nube \u00e9 parada obrigat\u00f3ria, j\u00e1 que as especialidades de casa s\u00e3o os macarons. Comandado por Joana, J\u00falia e Sofia Peixoto, o empreendimento est\u00e1 localizado na 405 Sul. No local, as del\u00edcias s\u00e3o feitas com farinha de am\u00eandoas, clara de ovo e a\u00e7\u00facar. <\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por Macarons Nube Cafe\u0301 e Confeitaria (@nubecafe)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

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Daniel Briand P\u00e2tissier e Chocolatier<\/span> <\/a> <\/p>\n

Fixado na 104 Norte, Daniel Briand \u00e9 famoso na cidade. O restaurante tem um card\u00e1pio de caf\u00e9 da manh\u00e3, caf\u00e9 gourmet e iguarias francesas, como o macaron. <\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por Cafe\u0301 Daniel Briand (@cafedanielbriand)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

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La Boulangerie<\/span> <\/a> <\/p>\n

Em 2007, a La Boulangerie abriu as portas na cidade com a miss\u00e3o de espalhar por Bras\u00edlia o amor pela culin\u00e1ria francesa e pela panifica\u00e7\u00e3o artesanal. Entre as del\u00edcias do menu, criado pelo chef franc\u00eas Guillaume Petitgas, incluem os macarons nos sabores caf\u00e9, framboesa, morango, caramelo, maracuj\u00e1, pistache, chocolate e mirtilo.<\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por La Boulangerie (@laboulangerie_lapetite)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

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L\u2019amour du Pain<\/span> <\/a> <\/p>\n

A casa produz sua patisserie e boulangerie com farinhas francesas integrantes do Programa CRC \u2013 Culture Raisonn\u00e9e Contr\u00f4l\u00e9e, patrocinado pelo Minist\u00e9rio da Agricultura da Fran\u00e7a. Entre as sobremesas da L\u2019amour du Pain, os clientes encontram os macarons de frutas vermelhas, morango, caramelo, manga com maracuj\u00e1, pistache e chocolate belga.<\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por L\u2019amour du Pain | Brasi\u0301lia (@lamourdupainbsb)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

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Juliana Ingles Patisserie<\/span> <\/a> <\/p>\n

No shopping Iguatemi, em mar\u00e7o de 2024, Juliana Ingles abriu a primeira unidade da patisserie. Habituada a trabalhar mais com doces, a chef trouxe novidades de boleria e pratos salgados para o espa\u00e7o, sem deixar de oferecer os macarons. <\/span> <\/p>\n

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Uma publica\u00e7\u00e3o compartilhada por Juliana Ingles Patisserie (@julianainglespatisserie)<\/a> <\/p>\n<\/p>\n<\/div>\n<\/blockquote>\n

Charlotte\u2019s Cakes & Gifts<\/span> <\/a> <\/p>\n

Na 412 Norte, o cantinho cor-de-rosa de Bras\u00edlia tem um menu recheado de op\u00e7\u00f5es de doces e salgados para serem desfrutados em diferentes momentos do dia. A sele\u00e7\u00e3o de sobremesas da casa conta com os macarons.<\/span> <\/p>\n

The post Para entrar no clima franc\u00eas: saiba onde comer macarons em Bras\u00edlia<\/a> first appeared on GPS Bras\u00edlia – Portal de Not\u00edcias do DF<\/a> .<\/p>\n

Fonte: Nacional<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Reda\u00e7\u00e3o GPS Para entrar no clima franc\u00eas: saiba onde comer macarons em Bras\u00edlia O Brasil \u00e9 democr\u00e1tico at\u00e9 quando o assunto \u00e9 gastronomia . Por aqui, o que n\u00e3o faltam s\u00e3o op\u00e7\u00f5es de locais que contam com um leque de itens da culin\u00e1ria mundial. Com as Olimp\u00edadas se aproximando, o clima parisiense inspira ainda mais […]<\/p>\n","protected":false},"author":5,"featured_media":88084,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_angie_page":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_themeisle_gutenberg_block_has_review":false,"page_builder":"","footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[167],"tags":[221,420,497,1420,1545,20948,496],"class_list":["post-88083","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-geral","tag-brasilia","tag-clima","tag-comer","tag-entrar","tag-frances","tag-macarons","tag-saiba"],"acf":[],"nelio_content":{"autoShareEndMode":"never","automationSources":{"useCustomSentences":false,"customSentences":[]},"efiAlt":"","efiUrl":"","followers":[5],"highlights":[],"isAutoShareEnabled":true,"networkImageIds":[],"permalinkQueryArgs":[],"series":[],"suggestedReferences":[]},"yoast_head":"\nPara 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